Friday 23 August 2013

Crazy Weeknight #3... BIG Sandwich

One of my favourites.

BIG Sandwich
french loaf
your favourite deli meat
your favourite sliced cheese (I like jalapeno havarti)

Preheat oven (or BBQ) to 350.
Slice french loaf in half lengthwise. Pile on meat and cheese. Wrap in foil. Place in oven for 15 minutes until cheese is melted (you can also pop this on the BBQ). If desired, open up sandwich and add tomatoes, cucumbers, roasted red peppers, etc after it is heated. Slice into thick slices. Serve with a salad.

My sister puts a twist on hers by making one half of the sandwich a garlic bread. Spread with butter, top with seasonings and add the cheese. Broil till bubbly and golden, pop it on the other half of the sandwich and you're done.

Tomorrow's recipe....Mish Mash "Paella"

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